About the role
Job Description
• Responsible for a clean and proper mise en place. • Send the silverware for polishing to the stewarding department as assigned by superiors. • Carry food and beverages from kitchen / bar to service area professionally. • Serve guests according to set standard and procedures. • Collect soiled dishes from the tables and service stations and to dispatch to dish washing area. • Assists Chef de Rang in their tasks. • Maintain cleanliness in the Outlet, service station and back area. • Set up display/buffet counter with plates / cutleries for different services. • Complete mise en place before the service starts. • Assigned to set up tables and serve meals. • Pick up requisition from storeroom as assigned to set up tables and serve meals. • Assist hostess to seat the guests. • Needs to know the menu by heart as well as chef’s specials, buffet items and beverage list. • Answer to guests queries and to refer any complain / suggestion to Outlet Manager or his Assistants. • Never go from Restaurant to kitchen with an empty tray and vice versa. • Perform any other duties as assigned by his superiors.
Qualifications
Qualification: • Middle or Secondary Education + Additional training or certificates in the relevant field is a plus.
Experience: • A minimum of 1 year of experience in hotel industry on a similar position including training. • Proven experience working in a top luxury resorts is a plus.
Technical skills: • Multi-tasking. • Able to perform well in fast-paced environments. • Team spirit. • Active listening and effective communication skills. • Hands-on experience with cash register and ordering information system. • Fluency in English, or another language, written and verbal communication. • Knowledge of a second language is a plus.
Additional Information
WORK WITH CONSTANCE
🌿 Join a team where well-being, career development, and collaboration are at the heart of everything we do.
* We believe in continuous learning and growth to help our teams achieve their full potential. * A strong family spirit is part of our identity, we support and care for one another. * We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group. * Our passion for luxury hospitality is reflected in every detail of the guest experience. * We are committed to environmental and societal contributions, integrating sustainability into everything we do.
🌿We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service.
🌿 Be part of a company that values people, innovation, and excellence.