About the role
Job Description
Ready to step up and lead? If you have leadership experience in fast food or hospitality and love working in a fast-paced environment, this is your opportunity to make your mark at one of Queensland's favourite Greek street food brands
Availability Type: Breakfast/Lunch & Dinner Flexibility including Weekends
What You'll Be Doing • Opening and closing the restaurant to a high standard • Leading and supporting team members including juniors • Training and developing staff to achieve outstanding results • Monitoring store performance and meeting KPIs • Handling customer complaints and resolving concerns professionally • Food preparation including deep fryer and grill operation • Cash handling and register operation • Keeping the restaurant clean and maintaining food safety standards
What We're Looking For • Previous experience in a Team Leader or Shift Leader role in fast food or hospitality • A natural leader who can motivate and support a team • Great communication skills and a customer-first attitude • Reliable, organised and able to perform under pressure • Flexible availability including evenings, weekends and school holidays • Attention to detail and a strong commitment to food safety and hygiene
Why Join Us? • Flexible shifts to suit your lifestyle and commitments • Career Growth: clear pathway to Assistant Manager and Restaurant Manager • Delicious staff meals, yes really • Full training and ongoing development provided • Be part of a growing brand across 15 restaurants and counting
Additional Information
Mandatory Requirements
• I'm Alert Food Safety Certificate (free online, must be completed before starting)
• Valid working rights in Australia (passport and visa grant letter for international workers)
• RSA Certificate to be obtained within 30 days of commencing employment (Restaurant dependant)