About the role
Company Overview: Sugar Hill Farm produces high-quality local pasture raised pork with non-GMO feed.
About the Position: We are looking for a dependable, hardworking individual to join our team at our meat processing facility. This is a great opportunity for someone with previous butchery or meat cutting experience, or someone eager to learn and build their skills in whole animal processing. Responsibilities:
* Breaking down whole pigs and preparing cuts of meat * Cutting and trimming meat * Making sausage * Packaging and labeling products * Cleaning and maintaining equipment * Maintaining a clean, organized, and sanitary work area * Following proper food safety and meat handling procedures * Assisting with overall facility sanitation
Qualifications:
* Previous butchery or meat cutting experience preferred, but we are willing to train the right person * Strong work ethic and attention to detail * Dependable, punctual, and willing to work as part of a team * Ability to work independently, follow instructions, and take direction * Willingness to learn and develop new skills * Reliable transportation and consistent attendance * Ability to repeatedly lift 50 pounds
This is a physically active position that requires standing for extended periods, along with lifting, bending, and performing repetitive tasks.
If you take pride in your work, are dependable, and are interested in learning or building your skills in meat processing, we would love to hear from you! Apply today to learn more about this opportunity.
The pay range for this position is $18.00-$20.00 per hour based on experience.
The expected schedule for this position is Monday-Wednesday with approximate hours of 7:00AM-4:00PM which includes cleanup.